Happy 2016! In 2015, I noticed two trends: The rise of reducetarians – people who are not interested in becoming completely vegetarian or vegan, but are nevertheless actively seeking to reduce their intake of meat and animal products (usually for environmental or health reasons); and “Vegan Wannabes” – people who do desire to become vegan,… Read More ›
These Leafy Lentils from The China Study Cookbook are quick, easy, and delicious – and a hit with picky omnivores.
Have you finished making your list of resolutions for 2015? If you are an omnivore, resolve to become a reducetarian! If you are a vegan, resolve to encourage others to become reducetarians!
As an ethical vegan, I would love it if everyone in the world was vegan! As a practical vegan, I know that’s not going to happen – at least not in my lifetime! So if an omnivore isn’t willing to completely give up meat and dairy, I urge them to reduce their intake. Take whatever… Read More ›